Dinner Menu

A great selection of food and drinks are available from your table service staff.

 

Starters

A great selection of starters. Please let us know if you have any allergies that we should know about. Our staff will be happy to help.

Antipasti Board

Antipasti Board sliced meats, pickles, cheese, chutney, and bread

12.00

Lily bar Caprese salad

Lily bar Caprese salad roast cherry vine tomatoes, avocado, buffalo mozzarella, olivers capers and balsamic dressing

8.00

Roasted King Prawns

Roasted King Prawns chilli, garlic and parsley with lemon wedge and bread

10.00

Fresh Mussels

Fresh Mussels, white wine, shallots and thyme with brown cob

9.00

Pressed Terrine of rabbit

Pressed terrine of rabbit, studded with prunes and leek, wrapped in proscuitto, served with pease pudding

7.50

Soup

Home Made Soup with fresh bread

6.00

Greek Mezze Board

Lamb Kofta, humus, olives, pickled cucumber, marinated tomato, honey minted aubergine and a warm pitta bread.

12.00

Main Meals

A great selection of main meals to choose from. Please let us know if you have any allergies that we should know about. Our staff will be happy to help.

7oz Home made burger

7oz Home made burger on a brioche bun, coleslaw, salad and skin on fries

Plain Burger
13.50
Add Bacon and Cheese
15.00

Fish & Chips

Fish & Chips with mushy peas and tartare sauce and a lemon wedge

15.00

Thick cut Rump steak

Thick cut Rump steak with skin on fries, flat mushroom, cherry vine tomatoes, peppercorn sauce

22.00

Chicken ham and leek pie

Chicken ham and leek pie served with root vegetables and minted new potatoes

16.00

Summer risotto

Summer risotto mint pea puree, broad beans ,spinach and asparagus with vegan parmesan

15.00

Sea Bass

Sea Bass ,a la Plancha chorizo and spinach risotto

17.00

Italian vegetable lasagne

Lasagne of roasted Italian vegetables. tomato and bechamel, salad & garlic bread

16.00

Seafood spaghetti

Seafood spaghetti (salmon king prawns mussels and squid), chilli,garlic,white wine, tomato and herbs

17.00

Desserts

Always leave room for dessert....

Sticky toffee pudding

Sticky toffee pudding, butterscotch sauce, Vanilla ice cream

6.00

Crème brulee

Crème brulee with raspberries

6.50

Vanilla and white chocolate cheesecake

Vanilla and white chocolate cheesecake , red fruits          

6.50

Chocolate brownie

Chocolate brownie Vanilla ice cream

6.50

Cheeseboard

Cheeseboard with celery, grapes, crackers and chutney

10.00

Ice cream

English lakes Ice cream selection

6.00

Vegan toffee oats

Vegan toffee oats , vanilla ice and fruit compote

6.50